Highfield Level 3 Award in Food Safety in Catering 100% funded
Highfield Level 3 Award in Food Safety in Catering 100% funded
Topics covered These include ensuring compliance with food safety legislation, the application and monitoring of good hygiene practice, how to implement food safety management procedures and the application and monitoring of good practice regarding contamination, microbiology and temperature control Assessment method This qualification is assessed by a multiple-choice examination
Two days venue to be confirmed
Highfield Level 4 Award in Managing Food Safety in Catering (RQF)
Highfield Products provides some fantastic training materials that we think your learners will love when taking this qualification. Simply visit food safety level 3 training materials for full information.
100% FUNDED SUBJECT TO ELIGIBILITY
IMPORTANT INFORMATION If a learner has any additional learning needs, we require at least 6 weeks notice to put processes in place, if your booking is within this 6 week time frame and extra support is required you may want to consider moving to a later course
Please make us aware at time of booking
A non-UK citizen will be required to provide their proof of residency status( Biometric Residence Card/visa) documents will need to be emailed to us along with completion/signing by the learner of a College enrolment form no later than one week prior to commencement of the course, this will allow the College`s International Department to check their eligibility to access Welsh Funding, if not eligible you will have the option to either withdraw from the course or pay the course fee
PLEASE MAKE US AWARE OF THIS AT TIME OF BOOKING
Please note we do not allow Google Translate or any other device for translation of the exam paper
01792 284400
This course is listed in the following training categories:
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