Highfield Level 2 Award in Food Safety in Catering 100% funded

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Highfield Level 2 Award in Food Safety in Catering 100% funded

Course Overview: 

Food hygiene and safety training providers have identified a growing need to make food safety learning more relevant to specific business environments to increase effectiveness. Reflecting sector-specific needs these food safety qualification are required to address Occupational Standards. In line with this demand the HABC Level 2 Award in Food Safety in Catering has been designed to address the food safety and hygiene needs of the catering sector. • Legislation – food safety and law enforcement • Microbiological hazards (bacteria) • Spoilage and preservation – safe food storage • Food Poisoning and its control • Contamination hazards and controls • Refrigeration, chilling and cold holding • Cooking, hot holding and reheating • Food handlers and personal hygiene • Food premises and equipment • Temperature control • Food pests and control • Cleaning and disinfection • HACCP from purchase to service

Entry Requirements: 

The course is designed for anyone working in a catering setting where food is prepared, cooked and handled.

Course Delivery: 

The course is delivered in one day. The assessment will be 1 hour multiple choice examination. GCS Training is able to offer a selection of  some multilingual options for the course books and the examination.  The session will be taught in English.

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Additional Information: 

All qualified tutors have extensive industrial experience as food handlers in the catering hospitality industry. GCS specialise in providing compliance training nationally for private, local and corporate clients.  All of our trainers are highly experienced and use only the most up to date training products (which can be customised to meet individual training needs). The high standards of training and comfortable environment can only enhance the interactive learning experience

Certification   Highfield a highly recognised awarding body will independently mark the examination papers and candidates will be notified of the result within 30 days.  Successful candidates will receive their certificates shortly afterwards.

100% funded subject to eligibility 

IMPORTANT INFORMATION If a learner has any additional learning needs, we require at least 6 weeks notice to put processes in place, if your booking is within this 6 week time frame and extra support is required you may want to consider moving to a later course Please make us aware at time of

 
A non-UK citizen will be required to provide their proof of residency status( Biometric Residence Card/visa) documents will need to be emailed to us along with completion/signing by the learner of a College enrolment form no later than one week prior to commencement of the course, this will allow the College`s International Department to check eligibility to access Welsh Funding, if not eligible you will have the option to either withdraw from the course or pay the course fee
PLEASE MAKE US AWARE OF THIS AT TIME OF BOOKING

Please note we do not allow Google Translate or any other device for translation of the exam paper

Contact: 

01792 284400

Course Dates for Level 2 Food Safety

Highfield | Level 2 | 100% funded subject to eligibility | Ref: | Request a booking
Time: 9am to approximately 4pm
Duration: One day
Venue: TBC
Interview Required: No
Bilingual Delivery Available: No
Start Date: 22/04/2024

GCS Training is a part of Gower College Swansea

Quality

Quality teaching means quality results.

Cost

Competitive pricing and no VAT.

Choice

Extensive course portfolio with consultancy and bespoke options.

Book Now

Call us on: 01792 284400.

 

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Customer Feedback

“We have worked in partnership with GCS Training for at least five years. Tutors have always delivered the learning to a very high standard and have consistently demonstrated a professional and supportive attitude towards all candidates which has been well received. ”
ABMU Health Board