Hospitality and Catering
Hospitality and Catering
These recognised accredited qualifications are suitable for those new to the industry as well as those in a management role.
Hospitality and Catering Training Courses
Highfield Level 2 Award in Food Safety in Catering 100% funded
WorldHost Principles of Customer Service - Level 2 Award 100% Funded
Highfield Level 2 Award for Personal Licence Holders 100% funded
Highfield Level 3 Award in Food Safety in Catering 100% funded
Highfield Level 3 Award in HACCP for Food Manufacturing -100% funded subject to eligibility
Highfield Level 3 Award in Food Allergen Management in Catering 100% funded
Highfield Level 4 Award in Managing Food Safety in Catering
Can't find what you're looking for. Get in touch to find out more about our bespoke training solutions that can be tailored to meet your specific needs.
Customer Feedback
“I have found GCS Training and its assessors to be very thorough and use their time on site to provide the highest standard. They provide a lot of one-to-one coaching for individuals who perhaps find it harder than others.
”
Paul Trew, Site Manager, Q Park
Featured Course
This qualification is aimed at those working in the catering industry who are at, or wish to progress to, a higher or supervisory level.