Highfield Level 3 Award in Food Safety in Catering 100% funded
Highfield Level 3 Award in Food Safety in Catering 100% funded
Topics covered These include ensuring compliance with food safety legislation, the application and monitoring of good hygiene practice, how to implement food safety management procedures and the application and monitoring of good practice regarding contamination, microbiology and temperature control Assessment method This qualification is assessed by a multiple-choice examination
Two days venue to be confirmed
Highfield Level 4 Award in Managing Food Safety in Catering (RQF)
Highfield Products provides some fantastic training materials that we think your learners will love when taking this qualification. Simply visit food safety level 3 training materials for full information.
100% FUNDED SUBJECT TO ELIGIBILITY
IMPORTANT INFORMATION If a learner has any additional learning needs, we require at least 6 weeks notice to put processes in place, if your booking is within this 6 week time frame and extra support is required you may want to consider moving to a later course
Please make us aware at time of booking
A non-UK citizen will be required to provide their proof of residency status( Biometric Residence Card/visa) documents will need to be emailed to us along with completion/signing by the learner of a College enrolment form no later than one week prior to commencement of the course, this will allow the College`s International Department to check their eligibility to access Welsh Funding, if not eligible you will have the option to either withdraw from the course or pay the course fee
PLEASE MAKE US AWARE OF THIS AT TIME OF BOOKING
Please note we do not allow Google Translate or any other device for translation of the exam paper
01792 284400
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“The overall experience of working with GCS Training has been an extremely successful one and we hope to replicate this with future trainees. The apprenticeship programme has been a resounding success with all three successfully completing the course and more importantly using this knowledge and experience to move on to attain full time employment. The biggest impact the training had was on the confidence of individuals.
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The programme will be delivered through a series of 7 structured workshops, which will give the student underpinning knowledge for the assignments. This will be delivered at the employers premises. This will be supplemented by ongoing individual tutorial support and NVQ completion.
Full Funding for a limited number of places.
